Tuesday, August 17, 2010

Chicken and Green Chile Chiliquiles

Hatch season is almost upon us and I'm starting to dream of how many ways I can use Hatch green chiles in recipes, so I thought I'd share a link for Chicken and Green Chile Chiliquiles from Emeril LaGasse.


Even though his recipe calls for roasted poblano peppers, you can easily substitute freshly roasted Hatch green chiles.

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